Quick Meals Planner: Pencil Points (Penne)
Pencil Points | Chopped Italian Salad
Pencil Points
Recipe Summary
| Complexity: | Easy |
| Serves: | 4 |
| Category: | Cooking for the Kids |
| Meal: | Pencil Points (Penne) (Quick Meals Planner) |
| 1 | lb | pasta, rigatoni |
| 3 | cup | tomato sauce |
| 2 | Tb | cheese, Romano, grated |
| 4 | tsp | basil, fresh chopped |
| |
Cook pasta according to instruction on the package. Heat sauce and pour over pasta, Sprinkle grated cheese and chopped basil over top.
Chopped Italian Salad
Recipe Summary
| Complexity: | Easy |
| Serves: | 6 |
| Category: | Salad |
| Meal: | Pencil Points (Penne) (Quick Meals Planner) |
| 6 | oz | lettuce, mixed |
| 0.5 | cup | tomatoes, cherry |
| 1 | small | cucumbers, sliced |
| 1 | Tb | onions, chopped |
| 2 | oz | cheese, Romano |
| 1 | small | celery ribs |
| 3 | Tb | cheese, Romano, grated |
| 0.25 | cup | mushrooms, sliced |
| 0.125 | cup | olives, green |
| 2 | oz | salami |
| 3 | Tb | oil, olive |
| 0.5 | tsp | oregano, dried |
| 3 | Tb | vinegar, red wine |
| 1 | tsp | garlic powder |
| 1 | pinch | salt and pepper to taste |
| |
Chop all ingredients into bite size pieces. Place in a large bowl. Add olive oil, vinegar, garlic powder and oregano and mix. Add grated romano and mix again. Serve
